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Liz Palmer – International Wine and Spirit News

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California’s wine tourism sector has evolved into a sophisticated, experience-driven ecosystem. Today’s visitor seeks not only premium wines but immersive, place-based encounters that integrate wellness, culture, gastronomy, and nature. The following curated wineries exemplify how California continues to lead global wine tourism through experiential innovation. Wellness and L...


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The annual wine-tasting event returned to Florence this February with a powerful message: wine is culture. On February 16 and 17, 2026, the 33rd Chianti Classico Collection opened its doors at the historic Stazione Leopolda, bringing together 223 wineries presenting their latest vintages to the press, industry professionals, and wine enthusiasts. The tastings focused on […]


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The 2026 vintage has officially begun across Tasmania, as vineyards and wineries enter the most important, and exhilarating, stage of the winemaking calendar. The first grapes of the season are now arriving at wineries, signalling the start of a harvest period that will continue through late May, and potentially into June for later-ripening varieties. For […]

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Germany’s wine sector will mark a notable moment in its contemporary evolution this April with the launch of WineMainz, a newly coordinated event that brings together four established wine fairs under one umbrella. Taking place from 25–27 April in Mainz, the initiative reflects a broader strategic effort within the German wine industry to consolidate visibility, […]

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I am pleased and honoured to share that my wine and wine tourism platform has been included in Feedspot’s World’s Top 100 Best Wine Blogs to Follow in 2026. This recognition reflects the continued importance of rigorous wine journalism and thoughtful storytelling in shaping the global conversation around wine, wine culture, and wine tourism. The […]

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