This crusty whole wheat bread is one of our most-requested recipes ever. Instead of kneading, you'll gently fold the dough over on itself a few times as it rises: This creates an elastic, easy-to-shape dough and a taller loaf (with minimal effort!) Ready in just three hours, this recipe is baked in a Dutch oven...
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Website title: Easy Recipes for Weeknight Comfort Food - Life As A Strawberry