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Lambs Ears and Honey | A Food & Travel Blog

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February in Australia, and in the Lambs’ Ears Cookbook Club, is still all about summer cooking. Read on for the sunniest food inspo! 

Crikey, I can’t believe I’m saying this, but it’s February! I barely got used to January and it’s already over, leaving my head spinning. Of course, it’s still peak hot weather here in Australia – February...


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Important news and serious incoming inspiration for the cookbook club – a whole-year cookbook change, and fresh ways with old cookbooks.

Hello to all of my cookbook-addicted friends out there, and to all the members of the Lambs’ Ears C...


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It’s time to start cooking for 2026 in the Lambs’ Ears Cookbook Club. Here’s our first cookbook selections, and the whole-year cookbook.

Happy new year 2026 to all of my wonderful Lambs’ Ears Cookbook Club members. It’s time to star...


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Check out my top 5 cookbooks for 2025, plus some favourite food writing – perfect gift ideas for the food lover in your life!

Well, once again it’s been a great year for cookbooks and food writing in general, so picking my top 5 cookbooks for 2025 has not been easy. I’ve gone through the books that have been across my kitchen table t...


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Summer in the Lambs’ Ears Cookbook Club celebrates all things seafood – because that’s how we roll at Christmas time here in Australia!

It’s December 1, so that means summer kicks off in Australia today, although it’s very chilly here in the Adelaide Hills. Summer in the Lambs’ Ears Cookbook Club, and in the kitchens of our members l...


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