Please turn JavaScript on
Lady Behind the Curtain icon

Lady Behind the Curtain

follow.it gives you an easy way to subscribe to Lady Behind the Curtain's news feed! Click on Follow below and we deliver the updates you want via email, phone or you can read them here on the website on your own news page.

You can also unsubscribe anytime painlessly. You can even combine feeds from Lady Behind the Curtain with other site's feeds!

Title: Lady Behind the Curtain

Is this your feed? Claim it!

Publisher:  Unclaimed!
Message frequency:  0.43 / day

Message History

One look at a tray of dark chocolate Christmas-decorated pretzel rods, and it’s easy to see why they’re a holiday favorite. The rich dark chocolate, colorful candy drizzles, and festive sprinkles transform an ordinary pretzel rod into a beautiful homemade …


Read full story

Welcome back to Christmas in July at Lady Behind the Curtain! If you’ve been following along, you already know this series is all about taking simple, store-bought ingredients and transforming them into desserts and treats worthy of a holiday celebration. … [CLICK TO READ...


Read full story

There’s a reason cereal treats have been a family favorite for generations. They’re quick, easy, require just a handful of ingredients, and can be transformed into almost anything your imagination can dream up. While the classic marshmallow cereal treat will …


Read full story

These nuts are so good you can serve them in a candy dish, add them to a salad, or any baked goods. Also, They would be great as a hostess gift. The recipe calls for sugar but I make them using Splenda and I can't tell the difference. Give them a try for your next dinner party, game night or how about your Valentine's Day Dinner!

The post


Read full story

Christmas in July is all about finding easy ways to create something special for the holidays, and these Mini Cranberry Bliss No-Bake Cheesecakes fit that idea perfectly. Inspired by the popular Starbucks Cranberry Bliss Bars, these little cheesecakes bring together …


Read full story