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Title of Kinda Healthy Recipes: "Welcome to Kinda Healthy Recipes by Mason Woodruff"

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I’m dead serious, pun intended, when I tell you a ground beef and rice bowl of some kind would be a part of my final meal. Over the last ten years of food blogging, I’ve made hundreds of variations with different veggie and sauce combinations.

Every time I make a new one I think it’s my favorite, but THIS one might actually be my favorite. (Just don’t ask me about i...


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Beefy bell pepper pasta. Say that five times fast!

I’ve been loving the simplicity of extra lean ground beef plus a veggie paired with pasta, rice, noodles, or some type of starch. Such an easy way to make high protein meals in a hurry.

This variation combines the aforementioned bell peppers and beef with cavatelli, parmesan cheese, onion, basil, and a gar...


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Did I eat 12+ ounces of broccoli in one day when testing this recipe? You bet. Did I enjoy every bite? Yes, I did.

Any recipe that makes eating lots of veggies fun while delivering a big protein punch is a big winner in my book. I’m excited for you to try this one so let’s jump straight in.

Ingredients and Substitutes

Here’s a look...


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I love broccoli sausage pasta, but it’s always made with extra fatty pork sausage. This recipe swaps the pork for lean ground chicken breast or ground turkey to make a lighter version with plenty of protein and fiber.

Ingredient Rundown

You can break the ingredients down into three groups:

Green Vegetable – The recipe...

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It’s high praise, but this is my favorite high protein noodles recipe on my site. And I’ve made a lot of noodles!

The creamy noodles, sweet and spicy chicken, crispy roasted broccoli, and crunchy chopped peanut situation on top is just one heck of a combo.

Let’s take a look at how to make ’em.

Part One: Pan Roasted Broccoli

Take a 12-ou...


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