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Website title: Our Adventures in Japan

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Friday, we found ourselves in Hatanodai at dinner time, so we looked for somewhere to eat...it was our first time at Sakanaya IkiSince we didn't have reservations, we were seated at the counterootoshi (amuse bouche)...daikon oroshi and shirasu (whitebait)...500 yen (plus tax) per personbell pepper and eggplant agebitashi...380 yen (plus tax)so soft! and flavorfultako karaage...7...

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fyi
just got an email from blogger that some of my videos, 23 of them that are on my blog will be deleted because they are non-playable...whateverso instead of me hunting down the 23 of those videos, I'm just gonna let them pull them outI requested for an export of said 23 videos, so we'll see if they actually send something for me to look atAnyway, just a heads up.UPDATE: it was ju...

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tried a new (to me) sandwich from Dean & Deluca, honey curry chickenI like that it had lots of veggies in itpumpkin chocolate bread/cake?! from Dean & Deluca was kinda dry, and could've been more chocolateythe price of white rice has come down! well, at the place I buy our brown rice from anyway...I bought this 2 kilo bag for 1450 yen (plus tax)I'm all for lower prices a...

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reconnect
Reconnected with my secret weaponWas happy to come across shimadofu, a type of tofu that is made in Okinawa.It is firmer than the firm (momen) tofu that we have on Honshu  I made a shoyu poke and a tofu poke using one of the NOH poke packetsSatoshi enjoyed this and said it was like he was in Hawaii

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grateful
Yesterday we received these beautiful shine muscat grapes from Satoshi's friend, A, who lives in NaganoWe tried some last night and the orbs are huge, and sweetThank you A!

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