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Jazzy Vegetarian – Vegan and Delicious!

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Title of Jazzy Vegetarian – Vegan and Delicious!: "Jazzy Vegetarian - Vegan and Delicious! -"

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These vegan baked beauties feature a sparkling grape filling nestled in a batter of whole wheat flour, coconut, and maple syrup with mashed bananas standing in for eggs. It’s a satisfying plant-based treat to wake up your taste buds, any time of day. Serve them for breakfast, add them to a lunch box, eat them for an afternoon snack or offer these tasty muffins for a yummy des...


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Even though there are many tasty vegan cheese varieties now available in most well-stocked supermarkets, I often like to prepare my own easy, homemade vegan cheese for using in lasagna, on a pizza, or in a quick-to-prepare casserole. Today I am sharing six of my favorite vegan cheese recipes to easily replace dairy-based cheese.

Scroll down for my simple-to-prepare ...


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Here’s a snazzy vegan fruit crisp that can be prepared any time of year. Apples and cinnamon are combined with plump raisins, then topped with a crispy pecan and tahini topping to present a delightful treat to serve for breakfast, afternoon snack or sweet dessert.

If preferred, you can use sweetened dried cranberries, dried cherries or pitted chopped dates, in place of...

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This yummy veggie dal highlights protein-rich red lentils combined with lots of hearty veggies and plenty of spice to make a flavorful vegan stew. It’s a delicious and nutritious lentil dish to serve year-round for a satisfying supper. Serve it with your favorite naan, rice, bread, or quinoa to round out the meal.



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This rich, decadent and gorgeous cake is a truly scrumptious vegan confection, topped with luscious vegan chocolate ganache frosting. It makes the perfect dessert to serve for a festive Valentine’s Day meal! I hope you will give it a try!

It has many steps to it, but the spectacular results pay off! This outstanding cake is ideal to serve as an enticing dessert duri...

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