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The Michelin Guide is launching in South Australia, marking its first entry into the local market.
The Michelin Guide South Australia 2027 will be revealed in October 2026, with inspectors already eating their way around the state from coastlines to wine country and inland regions.
International Director of the Michelin Guide Gwendal Poullennec said ...
In an Australian first, eight restaurants have been awarded the “incredibly meaningful” Sello M, a certification that recognises businesses that serve authentic Mexican food.
The venues include La Popular Taqueria in Adelaide; Le Tortillería, Maíz y Cacao, and Tacos El Habanero in Melbourne; El Publico, Malena’s Kitchen, and Taco...
A panel of industry experts has completed submissions for the inaugural Top 50 Gastropubs Awards, a new initiative celebrating the best food-led pubs in Australia.
The panel comprises 17 CEOs, found...
Odd Culture Group will open all-day osteria Bar Bruno later this month, marking its second central Sydney venue.
Bar Bruno will be located above Razz Room, the group’s recently opened underground daiquiri bar and disco...
The Atlantic will close its doors on Wednesday 27 May, marking the end of the current chapter for the successful 30-year-old seafood restaurant. The Atlantic Founder and Managing Director Hatem Saleh has confirmed plans are underway for the next iteration in a new location.
A month-long celebration is taking place this month, featuring the dishes an...