As homesteaders, we value the cost and quality of our food. That’s why we all grow as much as we can so that we can fill our dinner plates and our home apothecaries with the most nutrient-dense food and herbs possible. Have you considered that you might be missing out on some free greens that might be growing in your lawn, meadows, and woodlands?

Canning mistakes can feel intimidating, especially canning mistakes that can kill you or when you hear warnings about food safety and botulism. But the truth is, safe canning isn’t complicated or mysterious. When you understand a few key principles and follow tested methods, you can confidently preserve food for your family without fear.

If you’...

For many years, we went without a good farm watering system. And if you’ve ever hauled water in freezing temperatures, you know just how hard that can be. Over time, we’ve made upgrades here at Riverbend that have saved us a tremendous amount of labor, frustration, and even money in the long run. In this post (and videos), I will walk you through the systems we’re using now,...

There is something deeply comforting about a warm, creamy bowl of soup simmering on the stove. This dry soup mix recipe creates a smooth, velvety base that turns homemade chicken broth into a rich cream of soup in just min...

It’s easy to think a well-run home comes from mastering homesteading skills like baking, gardening, or preserving. But often, it’s the quiet skills that matter most. Planning ahead, creating rhythms, and learning when to say no are what truly bring peace and keep a home running smoothly.

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