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Homemade In The Kitchen

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Homemade In The Kitchen's title: Homemade In The Kitchen - Small Batch Recipes and Recipes For Two

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Get ready for spring mornings with these Lemon Cinnamon Rolls! They’re 6 soft and fluffy sweet rolls filled with cinnamon sugar, coconut, and pecans then drizzled with a tangy lemon glaze. Make and eat them the same day or make overnight cinnamon rolls so they can be baked fresh in the morning.



I love lemons so much, I’ve always wanted a l...

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Take German chocolate cake to the next level with this sinfully creamy German Chocolate Cheesecake with a gooey coconut pecan frosting! If you love your desserts decadent and creamy, this cheesecake recipe is for you.



I decided I’m going to start a fan club – the I Love German Chocolate Cake Everything fan club.

Based on recipes ...


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Looking for the best coconut pecan frosting recipe without leftovers? Look no further than this German Chocolate Cake Frosting made without evaporated milk! Makes enough to frost small batch desserts such as 6 inch cakes.



To say I love German chocolate desserts like my

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This hearty Guinness Beef Stew is a rich, slow-simmered classic cooked on the stove top with stout beer, potatoes, carrots, and peas and makes the perfect comfort food for winter and St. Patrick’s Day.


It’s been pretty gloomy here in Pittsburgh. I mean, that’s pretty typical for weather here, but it’s still hard to deal with sometimes.

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These Chocolate Thumbprint Cookies with a rich and fudgy chocolate ganache filling are soft and tender with crispy edges and a melt-in-your-mouth texture. Dough does not require chilling so you can bake them right away!



Sometimes when you’re craving a chocolate cookie, only a double chocolate cookie will do.

Take these Chocola...


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