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Fine wine meets data science in this month’s episode of the Harvard Data Science Review Podcast. Hosts Liberty Vittert Capito and Xiao-Li Meng explore how data, taste, and technology intertwine with Eric LeVine, founder of CellarTracker, the world’s largest community-driven wine database. What began as a personal project for managing a home cellar has evolved into a ...
Artificial intelligence has made its way into the classroom—bringing excitement, confusion, and big questions about the future of learning. In this month’s episode of the Harvard Data Science Review Podcast, we explore how AI is transforming education with guests Chad Dorsey, president and CEO of the Concord Consortium, and Victor Lee, associate professor at the Stan...
Will AI replace us, reshape our work, or create opportunities we’ve never imagined? For this month’s episode experts Ben Waber and Raffaella Sadun join the podcast to help us cut through the hype and discuss AI’s real impact on jobs, skills, and organizations. Drawing from research and industry experience, they tackle the myths of total automation, the need for firm-specific ...
This month, we explore how data science and AI are transforming the wine industry—from vineyard planting and grape harvesting to customer engagement. Can advanced technologies help winemakers enhance quality, promote sustainability, and better match wines to consumers—all while preserving the essential human touch? Might these innovations be applied to other products as well?...
