I grew up thinking salt was salt. It came in mom’s salt shaker and poured out of an old rusty spout; and nobody questioned it. Somewhere along the way, kosher salt showed up and it changed the way I season food. Diamond Crystal and Morton’s kosher salt may look similar, but they behave very differently in the kitchen, and knowing why explains a lot about seasoning.
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Title of Grillseeker: "Grillseeker 🔥 Recipes, Cooking Techniques & Reviews"
