Greenhouse Canada

Québec greenhouse producer Savoura has announced plans to acquire most of the assets of Productions Horticoles Demers (Demers) through a court-supervised sale process.

In a press release, Savoura president, Luc Prévost, said the intent beh...

Greenhouse growers are reminded to complete Japanese beetle (JB) treatments before May 15 to avoid a critical spray restriction window that runs through mid-June in Ontario.

According to an update from greenhouse floriculture IPM specialist Dr. Sarah Jandricic with the Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA), no pesticide applications are permitt...

The House of Commons Standing Committee on Agriculture and Agri-Food has tabled a report urging the federal government to pause and reverse planned closures of several Agriculture and Agri-Food Canada (AAFC) research centres and experimental farm...

Since 2011, Canadian greenhouse vegetable acreage has expanded around five per cent annually and is projected to continue this climb until at least 2030. As of 2025, Ontario has more than 4,300 acres of greenhouse structures. Cucumbers produce approximately three crop cycles per year and tomatoes and peppers, one. As a result, the province generates the equivalent of 7,050 ac...

A new 34-acre greenhouse expansion at Vine Fresh Acres in Leamington will support increased production of English cukes for the veg producer.

According to a recent release shared by SEF, who, alongside Ruthven Greenhouse Construction completed the project, the expansion “reflects a co-ordinated, start-to-finish approach focused on performance, efficiency, and long-term...