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Title of Got Somme : Master Sommelier's Wine Podcast: "Got Somme : Master Sommelier's Wine Podcast"
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What happens when four Australian Cabernet wines from the same vintage, stored in the same cellar for 30 years, are opened and tasted blind?
\In this episode of Got Somme, Angus O’Loughlin and Master Sommelier Carlos Santos taste a flight of 1996 Australian wines from four different states: New South Wales, Western Australia, Victoria and South Australia.
Angus thought he had spent $450 on a bottle of wine from 1927. Then Master Sommelier Carlos Santos revealed that the label did not tell the whole story.
In this episode of Got Somme, Angus and Carlos open a rare Seppeltsfield 1927 Para Liqueur Tawny and investigate what the date on the bottle actually means. Is the wine genuinely almost 100 years o...