GFF Magazine

If you need an anytime grab-and-go snack, look no further than these wholesome gluten free banana bread muffins. Made without refined sugar, they still taste decadent, thanks to their sweet and crunchy crumble topping.

Dubai Destiny Bars by Davis Chocolate deliver all the viral glamour and indulgence of the famous Dubai chocolate trend without the gluten. Yup, that’s right gluten-free Dubai chocolate bars, y’all — with vegan options, too!

These gorgeous, totally delicious bars are made by Indiana’s only bean-to-bar chocolate maker. They feature a thick, rich shell of luxurious cho...

This floral-scented, pink, Persian-inspired sipper is a celebration of juicy-tart elegance in the perfect gluten free cocktail.

You haven’t had the best butterscotch pudding until you’ve tried this recipe. Yes, it’s a bold statement. But it’s true. After our very first bite of it at a restaurant in Northern California, we couldn’t stop thinking about its luscious flavor, impossibly creamy consistency, and pure decadence. We also couldn’t stop eating it! So we begged the chef to share it. Sophisticated...

Addictive classic sourdough with moist, sticky texture (so toasting required), this is our very favorite gluten free sourdough choice to butter and eat solo. It comes as a loaf, roll, or pullman fresh from sourdough central San Francisco, and it’s even allergy-friendly. What could be better? Store in the fridge for longest shelf life, and read all about the owner/baker