Opening towards the end of last year, Mama Bird Southern Kitchen is the latest restaurant to join the roster over at Jordan Landing. Their arrival brings a menu that’s unique to the area – Southern-inspired comfort food. The concept stems from the Texas roots of co-founders Jeffrey and Liam Frederick, with the Utah opening seeing… 

It’s always the way. No sooner had I completed penning this monster compendium of all Utah’s latest restaurant openings last week, and here come a bunch more. First up, some news that I know will tickle quite a few… SLC Eatery Yep, they’re back in business, folks. Albeit with a retooled and streamlined operation. Currently,… 

Easter Sunday falls quite a bit earlier this year, at least compared to last year. April 5th to be precise. With that in mind, I’m releasing this collection of dining specials a tad earlier than I might ordinarily. I’m expecting a bunch of restaurants to drop specials all at once in the coming week. So… 

It’s only been a week since I wrote about the possible impending changes for Utah liquor laws in 2026, but one has already hit the books. Effective March 18th, restaurants no longer have to follow the 100% ID law, given certain circumstances. Per the DABS’ new guidance: “Only customers purchasing alcohol who appear to be… 

Where January arrives with wide-eyed optimism, by March, a sledgehammer of cold reality hits. You can throw those carefully crafted goals right out the window. Work undoubtedly has ramped up a gear, life returns to the daily grind, and time feels like a preciously scarce resource. All those lofty ideas to be more creative in…