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Website title: Frozen Foods Biz | The Latest News From The Frozen Food Industry

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As previously reported by the Northwest Europe Potato Growers association (NEPG), potato farmers across Belgium, Germany, France and the Netherlands are about to face an exceptionally challenging period. Free buy prices are dramatically low – between 0,50 and 4,00 €/100 kg depending on countries, varieties and conditions, without any real interest from buyers – and processors...

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Collingtree, Northampton, England-headquartered frozen food distributor Central Foods has strengthened its team with three new appointments. Anna Ciszewska has been hired as technical controller, while Stacey Kitchener and Josh Johnston have been appointed as sales executives.

“As a leading frozen food distributor to the foodservice sector, were are very pleased to hav...

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Dr. Seuss’s The Grinch has slipped into the Golden Arches, and will serve up The Grinch Meal starting December 2 at restaurants in the US. The menu special, made in partnership with Dr. Seuss Enterprises and McDonald’s, will be available for a limited time, while supplies last. The diabolical culinary debut features Dill Pickle “Grinch Salt” McShaker Fries, arriving for the f...

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The National Restaurant Association has released its highly anticipated 2026 What’s Hot Culinary Forecast, highlighting the trends set to shape America’s menus in the coming year. Based on insights from hundreds of culinary professionals surveyed in October of 2025, it reveals that nostalgia, comfort and “flavor escapism” are defining consumer desires in 2026.

From sma...

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Frozen ready meals are increasingly popular among consumers thanks to their convenience, value, greater choice and improved quality. According to Statista, retail sales in the British ready-to-eat meals market will amount to £4.74 billion in 2025, and is expected to grow annually by 3.63% (CAGR 2025-30). In relation to total population figures, per person revenues of £68.11 h...

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