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Site title: Foodie Hong Kong
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Soon-to-be-opened modern Vietnamese restaurant Le Le will be bringing a dash of ‘progressive Vietnamese cuisine’ to Hong Kong from this week.
Soft opening on Mar. 26, and replacing Testina on Lyndhurst Terrace, Le Le is the brainchild and passion proje...
The flavours of Vietnam have been celebrated in Hong Kong for decades, beginning in the mid 1970s with the emigration waves of Vietnamese citizens seeking refuge in the city.
To serve the harmonious yet small community of Vietnamese and Vietnamese-Chinese, recipes from Hanoi, Hoi An, and Saigon have been propagated in kitchens across the city. Vietnamese food today ...
Though not as world famous as France and Austria, the Scandinavian (Denmark, Norway, and Sweden) and Nordic (plus Finland and Iceland) countries also have a long history of outstanding baking traditions.
Scandinavian baked goods are not easy to come by in Hong Kong, so we’re thrilled to introduce you to
The croissant is arguably the most well-loved French pastry of all, adored for its delicate texture and sinfully buttery flavour. Sadly, in Hong Kong we’ve eaten many croissants that have fallen flat in both taste and texture.
Authentic...
For nine years, Africa Coffee & Tea has occupied a corner space in an industrial Wong Chuk Hang building, a treat o...