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Food Beverages Processing | India no 1 Food Processing Magazine

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The Bengaluru-based company’s new blend pairs Moringa oleifera leaf powder with a standardised leaf extract, backed by stability, safety and human studies.

Bengaluru, 13th October 2026: Greenspace Herbs, the Bengaluru-based herbal extracts and nutraceutical manufacturer, today announced the launch of Morimin, a Mor...


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The homegrown jamun-flavoured vodka strengthens its regional presence following its rollout across Delhi, Haryana and Uttar Pradesh; priced at ₹880 in Punjab, ₹700 in Chandigarh and ₹920 in Uttarakhand for a 750 ml bottle.

Chandigarh, 13th October 2026: Strengthening its presence across North India, The Adie Broswon Group has announced the ...


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SIG is further expanding its state-of-the-art SIG Neo filling machine portfolio for aseptic cartons, responding to the food and beverage industry’s pressing need for high output and highly flexible production without costly facility expansion.

The two new additions to the SIG Neo platform – SIG Neo XSlim 32 Aseptic for single-serve cartons and SIG Neo Midi 15 ...


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Dubai to bring together manufacturers, technology providers, investors, and policymakers as the UAE envisions growth in food production, trade, and industrial capabilities

UAE, October 08, 2026: The UAE’s food and beverage sector is entering a new phase of industrial growth, with the country targeting an increase in the sec...


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Mumbai, 8th October, 2026: Some food combinations are planned in research laboratories, others simply happen and become rituals. Chheda Specialities Foods Private Limited brings to you one such combination of two familiar favourites – Chheda’s Chakli and Ching’s Secret Schezwan Chutney as the ‘OG Snack Pack’.

The idea comes from a simple consumer tr...


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