Family Fresh Meals

This Butternut Squash Cake is a delicious way to turn fresh butternut squash into a fall dessert! The grated squash keeps the cake soft and moist, while pumpkin pie spice and chopped walnuts add plenty of flavor. It’s topped with a creamy maple cream cheese frosting that goes perfectly with the spiced cake. Starting with a boxed cake mix makes this recipe even easier to put t...

This Asparagus Bacon Quiche is filled with tender asparagus, crispy bacon, and plenty of cheddar cheese, all baked in a flaky pie crust. The creamy egg filling brings everything together for a delicious breakfast, brunch, or even an easy dinner. Using a frozen pie crust saves time, and leftovers are just as good reheated the next day. It’s a great recipe to make for a weekend...

These adorable Witches Broom Snacks are a fun Halloween treat that takes just a few minutes to put together! Made with crunchy pretzel sticks, mini Reese’s peanut butter cups, and melted chocolate, they’re the perfect combination of salty and sweet. They’re great for Halloween parties, classroom celebrations, or a fun afternoon activity with the kids. Best of all, you only ne...

If you love a good bowl of homemade chili, you’ve got to try this Guinness Chili! It’s packed with ground beef, kidney beans, tomatoes, and plenty of savory seasonings, with Guinness stout adding a rich, slightly roasted flavor. A little brown sugar balances everything out, giving this chili just the right amount of sweetness. Best of all, everything comes together in one pot...

Since pumpkins, AND their seeds will be in our lives through Thanksgiving…. I thought I would try out a NEW flavor of roasted pumpkin seeds.