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Title of EW Nutrition: "EW Nutrition - Functional innovations for animal nutrition"
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By Elise Nacer-Khodja, Toxin Solution Product Manager EW Nutrition
The gut under siege: understanding the direct assault on epithelial integrityThe gastrointestinal tract (GIT) is the primary site of interaction between animals and ingested mycotoxins, playing a pivotal role in the absorption and oral bioavailability of these contaminants. While high-dose clinical myc...
Author: Ajay Bhoyar, Senior Global Technical Manager, EW Nutrition
Why strategic use of xylanase in addition to phytase mattersModern poultry and swine diets rely heavily on plant-derived ingredients such as corn, wheat, barley, soybean meal, rice bran, sunflower meal, and various co-products based on regional availability...
What could a possible super El Nino mean for weather, crops, and livestock through 2026 and 2027?
El Nino is the warm phase of a natural climate cycle in the Pacific Ocean called the El Nino-Southern Oscillation, or ENSO. The cycle has three states: El Nino (warm), La Nina (cool), and neutral (in between).
In a normal year, steady trade winds blow ...
Author: Dr. Vaibhav Gawande, Feed Safety and Toxin Control Specialist – South Asia, EW Nutrition
In Tropical countries like India, Bangladesh & Sri Lanka, high temperatures and humidity significantly increase the risk of mycotoxin contamination in animal feed. FAO surveys report mycotoxin contamination in over 70% of cereals and oilseeds used for animal feed, makin...