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Site title: Enderun Colleges | Redefining Higher Education Globally
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Artificial intelligence is no longer a future trend. It is already reshaping the way organizations hire, develop talent, and prepare the next generation of professionals. While much of the conversation has centered on whether AI will replace jobs, a new report from the World Economic Forum shifts the disc...
Filipino chef Millena Kristie Dahino has been appointed Executive Chef of AURA SKYPOOL, the world’s highest 360° infinity pool in Dubai. A graduate of Enderun Colleges’ BS International Hospitality Management with Specialization in Culinary Arts, Class of 2011, and the Alain Ducasse Formation programme, now known as École Ducasse Manila, she als...
By Ar. Nikki Escalona- Tayag, Dean, College of Architecture and Design, Enderun Colleges
Before my stint in New York City, I believed in the traditional, straight-line path. A degree in architecture meant designing buildings, best-in-class projects, and other career paths were illegitimate.
Boy was I wrong.
It was in my junior ...
By Aileen Nanca, Program Head for Business Administration, Enderun Colleges
Artificial intelligence has moved beyond being an emerging technology. Today, it influences how businesses understand customers, forecast demand, analyze markets, manage risks, and make decisions. It is also changing how students learn and how educators teach.
F...
Culinary school teaches far more than cooking techniques. Students develop discipline, teamwork, time management, communication skills, adaptability, and the ability to perform under pressure—qualities that define successful careers in professional kitchens and the hospitality industry.
Many aspiring chefs begin culinary school expecting to spend their days perfecting ...