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EatingWell | Healthy Recipes, Healthy Eating Tips

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This easy chocolate-fruit bark is a simple, no-bake dessert that highlights the natural sweetness of fresh fruit. A drizzle of melted bittersweet chocolate creates a crisp shell around juicy berries or other fruit, making these individual bites fun to eat.

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You don't need restaurant skills to cook amazing salmon at home. This advice from chefs makes it easy to get tender, flavorful results.

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This broccoli-Cheddar orzo recipe is inspired by the comforting flavors of broccoli-Cheddar soup. Whole-wheat orzo cooks right in the skillet with broccoli and broth, creating a rich, risotto-like texture. Finished with sharp Cheddar and a splash of half-and-half, it’s a satisfying vegetarian dinner that comes together in just one pan.

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Add fresh flavor to recipes easily with your own little kitchen garden.

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When buying these veggies, dietitians recommend you opt for canned over fresh.

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