Please turn JavaScript on
header-image

Eating Europe

Want to stay in touch with the latest updates from Eating Europe? That's easy! Just subscribe clicking the Follow button below, choose topics or keywords for filtering if you want to, and we send the news to your inbox, to your phone via push notifications or we put them on your personal page here on follow.it.

Reading your RSS feed has never been easier!

Website title: Eating Europe - The Best Food Tours In Europe

Is this your feed? Claim it!

Publisher:  Unclaimed!
Message frequency:  2.14 / week

Message History

Thanksgiving dinner is one of my favorite traditions, full stop. Many of the readers of this blog may know my story already, but for those who don’t, my name is Kenny, and I’m the founder of Eating Europe Food Tours. Despite my love for Italian food, which I ho...

Read full story

Why Shoreditch is Made for Brunch Lovers

London has no shortage of brilliant brunch spots, but nowhere rivals Shoreditch for its sheer variety. This vibrant foodie hub, filled with street eats, hip cafés, and creative kitchens, sets the stage for some of the city’s best brunch experiences, which is why I love bringing people he...

Read full story

Any foodie who’s been to London knows that it’s one of the most diverse culinary destinations on the planet. All types of eaters are catered to here, especially vegetarians seeking meatless plates packed with flavor. From Michelin-starred bites to veggie delights served straight from market stalls, href="https://www.eatingeurope.com/blog/london-foods-traditional/" target="_...

Read full story

Gone are the days when getting pizza in London was just about takeaway. The pizza scene here has evolved significantly, offering a diverse range of options from authentic Italian recipes to bold local riffs on classic styles, some of which can be sampled on my href="https://ww...

Read full story

Nestled just beside the legendary literary café Les Deux Magots, Le Comptoir feels like an elegant younger sibling, one that stays true to tradition while embracing a more relaxed...

Read full story