eat. live. travel. write.
Subscribe to Eat. live. travel. write.’s news feed.
Click on “Follow” and decide if you want to get news from Eat. live. travel. write. via RSS, as email newsletter, via mobile or on your personal news page.
Subscription to Eat. live. travel. write. comes without risk as you can unsubscribe instantly at any time.
You can also filter the feed to your needs via topics and keywords so that you only receive the news from Eat. live. travel. write. which you are really interested in. Click on the blue “Filter” button below to get started.
Website title: Eat. live. travel. write | culinary adventures, near and far
Publisher: mardimichels
Message frequency: 1.56 / week
Message History
Summer Reads: The Village Cafe in the LoireJul 14, 2025
This is part of my Summer Reads series where I’ll be sharing book recommendations – a series of “not just cookbooks”. I’m a huge fan of Gillian Harvey and I’ve read many of her books. (I wrote about One French Summer in 2023 and have since read all of her books set in France), including The Bordeaux ...
Tuesdays with Dorie: Park Avenue BrowniesJul 8, 2025
This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Park Ave Brownies was my first bake for the summer in my French kitchen and it couldn’t have been more perfect! SO easy, so few ingredients (and ones I already had on hand – bar the cocoa powder that I must have finished last ...
Summer Reads: Such Good PeopleJul 7, 2025
This is part of my Summer Reads series where I’ll be sharing book recommendations – a series of “not just cookbooks”. This week’s Summer Reads pick came across my desk thanks to a chance sighting on NetGalley – as soon as I read the synopsis, I immediately requested a copy. From the publisher: It’s 10 ...
Summer Reads: Death on the IslandJun 30, 2025
This is part of my Summer Reads series where I’ll be sharing book recommendations – a series of “not just cookbooks”. This week’s Summer Reads pick is from Canadian author (who’s lived in Iceland for over 20 years), Eliza Reid. Reid is a bestselling writer, public speaker, gender equality advocate, cofounder of the acclaimed Iceland ...
This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Double Chocolate Rhubarb Tart was a recipe I was happy to make because I was gifted beautiful rhubarb from a friend’s allotment garden but wasn’t sure I would like to eat because I am not a huge fan of the texture of rhubarb. Luckily ...
