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Website title: Eat. live. travel. write | culinary adventures, near and far

Publisher:  mardimichels
Message frequency:  0.12 / day

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This is part of my Summer Reads series where I’ll be sharing book recommendations –  a series of “not just cookbooks”. As many of you long-time readers will know, I’ve been running Summer Reads since 2014 – sharing reading recommendations each Monday in June, July and August (whoah – that’s a lot of books!). This summer, ...

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This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Twist Bread is a take on Dorie’s Daily White Bread – a fabulous recipe that always turns out. This iteration includes a layer of sugar, cinnamon and cocoa powder rolled into the bread with some cranberries – the dough is then cut into three ...

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This week’s Tuesdays with Dorie recipe comes from Dorie’s latest book, Dorie’s Anytime Cakes.  I chose this recipe because I thought it would be a great one to make to celebrate my birthday with friends and when it’s your birthday month on Tuesdays with Dorie you get to pick the recipes! Gemma Cakes are mini ...

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This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. I chose Olive Oil Brownies because I am always happy to try a new brownie recipe and was intrigued to try this one – although it has some ingredients I was a bit suspicious of – black pepper, raisins (!) and olive oil… Hmm… ...

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This week’s Tuesdays with Dorie recipe comes from Baking with Dorie. Meringue Snackers sounded like a nice, easy recipe to me – that is, until I realised with one day’s notice that this post was due this week. Meringues need time more than anything and I was running out this past weekend! Cue panic in ...

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