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Eat It & Like It

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The good news is, we’ve known about 2 of these closures for a while. So if you really needed a fix on some of the eats you won’t be able to get for a while, then you’ve had more than ample opportunity to do so. The better news is, in the case of all three you still have until the end of the calendar year to squeeze in a visit.

Olympia Cafe – River...

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Maine Cafe in Moss Creek Village, just before the bridge to Hilton Head Island, is making waves in the Lowcountry’s seafood world.  What started as a breakfast and lunch spot, has pivoted to become a New England seafood lover’s dream.  

Donna, the restaurant’s owner, moved from North Andover, Maine to the Lowcountry a few years ago. S...

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In this episode, Jesse puts the food aside for a moment to share a story that goes back to his days in High School in Miami, Florida and the guy with the soulful voice and charisma for miles that now leaves behind quite a legacy Country Music… The lead singer of The Mavericks Raul Malo who passed away at the age of 60.

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We caught up with one of the old timers in and around Savannah, his name is Jason Restivo. He is co-owner of one of Savannah’s more popular small restaurants called Sobremesa. Known for its selections of wines and some small plates, Sobremesa has become a favorite for locals looking for something great without fighting the downtown Savannah crowds or traffic.

Jason ...

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Jesse and Maggie catch up after a week away and talk about her visit to a local lobster roll spot as well as another hidden gem she loved for lunch. Plus Jesse discusses his visit to Starbird HHI’s Miracle Christmas Pop Up Bar.

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