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Boureki from Chania is a zucchini and potato gratin filled with Greek cheeses. It’s a delicious vegetarian meal that can also be served as a side on special occasions. Delicious all on it’s own and even better with a nice salad and some hearty bread.

Cretan Boureki Potato Zucchini Gratin Cretan Boureki Potato and Zucchini Feta Bake ...

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Summertime Puff Pastry Tart Puff Pastry Tart Summertime Puff Pastry Tart Summertime Puff Pastry Tart Puff Pastry Tart with Vegetables Watch the Video Summertime Puff Pastry Vegetable Tarts Yield: 2 tarts

These Summertime Puff Pastry Tarts are everything you want in...


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Harissa Chicken & Feta Rice with Olives

Chicken thighs marinated in harissa & spices

Harrisa Chicken & rice with olives and feta Harissa Chicken & Rice in One Pot One pan harissa Chicken & Rice Watch the Video ...

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If you love spanakorizo, Greek spinach and rice, you’re going to love this Greek Spinach and Orzo! It has all of those fresh, lemony Greek flavors that make spanakorizo so delicious, but instead of rice, I’m using tender orzo pasta.

And the texture is so good! The key is not to use too much orzo. I want this dish to be creamy and brothy without ...


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If there’s one ingredient I always love having in my freezer, it’s puff pastry. With very little effort, one sheet of buttery, flaky pastry can turn seasonal vegetables, creamy cheeses, fresh fruit, or even leftover chicken into something that looks absolutely beautiful on the table.

These easy puff pastry tart and galette recipes


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