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Diary of a Mad Hausfrau

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Diary of a Mad Hausfrau's title: Diary of a Mad Hausfrau – Food/Travel Blog

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These Raspberry Love Letter Cookies are not a new idea. I see them in several publications and on social media, both in Germany and in the United States. But, seriously, how cute are these for Valentine’s Day?  I had to try my hand at them. I am moderately pleased with the result. However, this is because of my own clumsiness, and I needed more practice folding the dough...


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Krefeld is a city full of surprises. Small in size but big in character, it’s perfect for a cultural adventure. Whether you love medieval castles, luxurious silk, or hidden histories, Krefeld has something for everyone. Discovering Krefeld’s Castles, Silk, and Secrets is like stepping into different worlds, each more fascinating than the last.

Krefeld has a ric...


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So if you have leftover nuts, bread, crackers, and/or herbs from the holidays, this Nutty Chive Meatloaf is a great way to use them up.  The recipe has chives in it. However, use any fresh herbs you have hanging out in your fridge.

The origin or original idea for this recipe came to me in the fall. Fall-inspired using ground pork, dill as the herb, and top...


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So, my last post was a hearty, semi-healthy soup for post-holiday cold winter days. Since it’s January and everyone is trying to stay on the healthy wagon, my second post is a salad (work with me, people). This Quinoa Red Cabbage Salad not only looks gorgeous on the table, but it’s also packed with ingredients that are good for you. Topped with delicious, salty feta cheese an...


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Cooking can be hard in January. I am always trying to strike a balance between hearty and warming and not too fattening. After all, we all just went through the Thanksgiving, Christmas, and New Year’s culinary marathons.  This is why I love German cake recipes. The recipes have roughly one-third to one-half of the amount of sugar as their United States counterparts. This...


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