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Dessert Correspondents

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Website title: Dessert Correspondents – MoMo & Coco – Melbourne + New York-based dessert travel blog

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Introduction  Since relocating to Asia last year, we have taken every opportunity to hunt down the many exquisite desserts that the region has to offer — starting with a Chinese New Year-themed high tea in Kuala Lumpur, we then compared two of the best kuih shops in Penang, escaped the pandemonium of Hanoi by taking […]

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Nibbling through nostalgic bites. Our experience Whereas high tea is not a strong point in NYC, it most certainly is in many parts of Asia. As part of our “Best High Tea in Hong Kong” series, long time readers of this dessert travel blog may recall our old reviews of traditional Hong Kong-style afternoon teas at […]

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Introduction Who remembers our guide to NYC’s best Chinatown bakeries? Written up in the dark days of the pandemic, it’s hard to believe that the pandemic was almost 5 years ago now. Whereas NYC’s Chinatown bakeries have over the years continuously served up traditional Cantonese-style egg tarts nestled within a shortcrust pastry, there have been […]

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Introduction The older we get, the more we realize that life never really flows as planned. Seven years in NYC, and one would think that we have traversed most of the U.S. and/or the Americas and then some. Sadly, that’s not the case. Two and a half year disappeared due to Covid, and the rest…we […]

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A symphonic serenade of mooncake desserts during Mid Autumn Festival season in HK. Our experience Whereas high tea is not a strong point in NYC, it most certainly is in many parts of Asia. As part of our “Best High Tea in Hong Kong” series, we visited the Island Shangri La Hotel in Admiralty […]

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