Please turn JavaScript on
header-image

Dessert Correspondents

Want to stay in touch with the latest updates from Dessert Correspondents? That's easy! Just subscribe clicking the Follow button below, choose topics or keywords for filtering if you want to, and we send the news to your inbox, to your phone via push notifications or we put them on your personal page here on follow.it.

Reading your RSS feed has never been easier!

Website title: Dessert Correspondents – MoMo & Coco – Melbourne + New York-based dessert travel blog

Is this your feed? Claim it!

Publisher:  Unclaimed!
Message frequency:  0.11 / day

Message History

Galloping into the Year of the Horse with special new year-themed modern Chinese desserts. Our experience Whereas high tea is not a strong point in NYC, it most certainly is in many parts of Asia. By contrast to Christmas desserts, we haven’t featured all that many Chinese/Lunar New Year desserts on this dessert blog over the years. […]


Read full story

Floating in clouds and desserts high above Shenzhen. Our experience Whereas high tea is not a strong point in NYC, it most certainly is in many parts of Asia. As part of our “Best High Tea in China” series, we recently ventured again across the border to Shenzhen. Whereas our last high tea experience […]


Read full story

Celebrating our first Christmas in Hong Kong checking out Christmas lights and high teas. Our experience What are you doing for Christmas this year, dear readers and fellow dessert lovers? As the temperature continues to hover around a rather warm 20 degrees Celsius in Hong Kong, we can’t help but feel a little nostalgic […]


Read full story

Introduction In New York, the pandemic gave birth to a litany of viral bakeries. We ate and reviewed them all — from croissants reshaped from crescent moon to cube, cylinder, wheel, diamond, and even flower shaped, to the most fragrant cardamom buns that warmed our souls in the middle of a NYC winter, to giant […]


Read full story

Introduction  Since relocating to Asia last year, we have taken every opportunity to hunt down the many exquisite desserts that the region has to offer — starting with a Chinese New Year-themed high tea in Kuala Lumpur, we then compared two of the best kuih shops in Penang, escaped the pandemonium of Hanoi by taking […]


Read full story