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Title: Decanter.com | Wine Reviews & News, Learn About Wine
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International Merlot day falls on 7 November, but how much do you know a...
France is awash with bubbles.
And no, I’m not talking about Champagne; I’m talking about Crémant, the bottle-fermented sparkling wines ma...
Bertani, founded in 1857, boasts over 150 years of winemaking expertise. Since 1958, it has quietly crafted extraordinary Amarone della Valpolicella Classico in its cellars. While the world witnessed revolutions, innovations and cultural watersheds that shaped history, Bertani’s wines have rested underground – time capsule...
The desire to produce great wines in the renowned Langhe region led the Gussalli Beretta family to acquire, in 2013, a five-hectare property planted with Nebbiolo in the municipality of Monforte d’Alba in the Barolo DOCG area.
Their project, the Fortemasso winery, is carried forward by a you...
Two new books will lure you deeper into the world of whisky – whether you’re a novice or a devoted fan. For beginners, Kristiane Westray’s Savour (£12.99 Bloomsbury Publishing) is billed as a guide to tasting and exploring whiskies of the world.
Prefaced with short sections on how whisky is made and how to taste, plus useful ti...
