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Culinary Hill

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Website title: Modern Homecooking with a Midwestern Heart - Culinary Hill

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Roasted Eggplant

Roasted eggplant is a simple side dish that turns a humble vegetable into something tender, lightly caramelized, and deeply savory. High heat and olive oil transform the eggplant cubes so they’re soft on the inside with golden edges.


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Greek Meatballs, also known as keftedes, are tender, aromatic, and seasoned with warm spices and fresh herbs. Bake or pan fry them for a quick weeknight dinner, or make a double batch and freeze them for easy meal prep. Serve with tzatziki, rice, pita, or a fresh Greek salad for a complete Mediterranean meal.


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Valentine’s Day dessert does not need to be complicated to feel special. Sometimes it is as simple as frosting heart-shaped cookies or sharing a favorite dessert with someone you love.


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Frosting a cake can feel intimidating, especially when you want clean layers and smooth sides. This step-by-step guide breaks the process down into manageable stages, from leveling the cake layers to applying a crumb coat and finishing with a final layer of frosting.


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Cooking a romantic dinner at home doesn’t have to mean complicated menus or restaurant-level stress. Sometimes it’s as simple as lighting a candle, pouring a glass of wine, and making something that feels just a little more special than usual.


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