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Crispoflifefeedspostsdefault title: Crisp of Life - Penang Food & Travel Blogger
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Nyonya Kuih has alwasy been a little taste of childhood for me. I grew up enjoying these colourful, traditional treats for breakfast or tea break, so I guess my love for kuih has naturally been passed down to my two daughters too!
Last year, we discovered this humble little kuih stall tucked in a corner of Pearl Kopi...
One of my favorite things to do when traveling is to discover a destination through its food. Culinary experiences often tell stories that go beyond what we see in guidebooks, they tell the traditions, culture and everyday life that have shaped a city. Besides the beautiful scenery, food hold a strong memory connection and as experience too.