Crisp, refreshing, and naturally sweet, this carrot and fennel salad is easy to make, low in calories, and rich in fiber and nutrients. It’s the kind of simple side dish that works with almost any meal — from breakfast eggs, to steak, to a hearty vegetable stew. With ribboned carrots, thinly sliced fragrant fennel, and a simple, bright sesame lime dressing, this has become on...
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Title of Creative in My Kitchen: "Creative in My Kitchen - Lectin-free, sugar-free, gluten-free"