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Title: Cocktail virgin slut
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1 oz Mezcal (Peloton de la Muerte)
1 oz Amaro Montenegro
3/4 oz Lime Juice
3/4 oz Ginger Syrup
Shake with ice, strain into a double old fashioned glass with ice, and garnish with candied ginger.
1 oz Mezcal (Peloton de la Muerte)
1 oz Pineapple Rum (Planteray Stiggins')
3/4 oz Amaro Sfumato
1/4 oz Cinnamon Syrup
2 dash Mole Bitters
Stir with ice, strain into an old fashioned glass with ice, and garnish with a grapefruit twist.
1 oz Hamilton Pot-Still Gold Rum (Privateer New England Reserve)
3/4 oz Hamilton 151° Rum (Diamond Reserve)
1 bsp Herbsaint (1/8 oz)
1 oz Lime Juice
1/2 oz Cinnamon Syrup
1/2 oz Vanilla Syrup
Whip shake with crushed ice, pour into a double old fashioned glass (Tiki mug), fill with crushed ice, and garnish with a lime wheel and cinnamon stick (cinnamon sti...
2 oz Cognac (Courvoisier VS)
1/2 oz Pineapple Juice
1/2 oz Lemon Juice
1/2 oz Allspice Dram (Hamilton)
1/2 oz Pineapple Syrup
Shake with ice and strain into a coupe glass.
3/4 oz Mezcal (Peloton de la Muerte)
3/4 oz Amaro Braulio
3/4 oz Lemon Juice
3/4 oz Ginger Syrup
Shake with ice, strain into a coupe glass, and garnish with candied ginger.
