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Get off at the Blue Island branch of the Metra Electric and you'll find a neighborhood reviving itself slowly but surely (and it has a Frank Lloyd Wright house).
In addition to John and Amy, we hear from our food writers about the dishes they loved most this past year.
Former Bear Israel Idonije is breathing more life into the South Loop by partnering with some of the city’s best chefs.
The newcomer, in the former Etta space, marries pasta and beef.
