Please turn JavaScript on
header-image

Center For Health Law and Policy Innovation

Is this your feed? Claim it!

Publisher:  Unclaimed!
Message frequency:  0.15 / day

Message History

By Julie Chapon, Gabriela Mourad Vicenssuto (Yuka) & Emily Broad Leib (FLPC)

In a new report, “Price vs Quality: The Hidden Costs of Low Priced Food,” The Food Law and Policy Clinic and Yuka reveal a striking reali...


Read full story

By April Love, Gray Norton (Clinical Instructors), Katharine Stecher, and Taylor Walden (FLPC Students)

This year, the Supplemental Nutrition Assistance Program (SNAP) has undergone one of the most turbulent periods in its modern history. What began as a warning in October about expiring funding, escalated into multi-state litigation, conflicting federal d...


Read full story

WASHINGTON, DC (February 20, 2026) – Over 30 food industry supporters have signed the Zero Food Waste Coalition and Consumer Brands Association’s 


Read full story

FLPC Senior Fellow on Food Systems, Jian Yi, joined a panel organized by Food Tank and the Rockefeller Foundation at the Sundance Film Festival in Park Cit...


Read full story