Cattle Chat

This episode features Nebraska cattle producer Rylee Blomenkamp, who discusses how her family’s operation manages a diverse mix of cattle, including feeder calves, yearlings, bred cows, open cows, bulls, and other opportunistic purchases. A central theme is the importance of identifying value in different classes of cattle and adapting management strategies to changing market...

This episode features a discussion with several Beef Cattle Institute researchers who share updates on current projects aimed at improving cattle health, welfare, and production efficiency. Topics include new technologies for semen evaluation, investigations into feeding patterns associated with interstitial pneumonia and liver abscesses, machine learning tools for detecting ...

This episode features a discussion with guest Dr. Selwyn Headley from Brazil, who shares insights into bovine respiratory disease (BRD) and how it compares to cases seen in North America. The group notes that many of the same bacterial and viral pathogens are involved in both regions, including Mannheimia, Histophilus, and several respiratory viruses, although some difference...

This episode explores two important but often misunderstood topics in cattle production: mineral supplementation and the microbiome. The discussion begins with a listener question about whether the source of minerals in a supplement matters. The hosts explain that mineral bioavailability can vary significantly depending on whether minerals are supplied as sulfates, chlorides,...

This episode explores how cattle producers can make informed decisions when considering new technologies, products, or services for their operations. The discussion emphasizes the importance of evaluating both costs and benefits, including upfront expenses, recurring fees, labor savings, and potential productivity gains. Producers are encouraged to use tools such as partial b...