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The Art of Catering Food is all about bringing chefs together for two days packed with sessions that will bring the knowledge, tools, and connections to help you become even better at what you do. This is the type of education that goes beyond trends and inspiration.

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Walking away from a conference (Save the Date: Cater+Event 2027 will take place March 22-25 in New Orleans) with a stack of business cards and a handful of promising conversations feels great, until you're back home, buried in emails, and those connections start fading. The truth is, meeting someone at an industry event is only the first step. The work of building a lasting prof...

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Latest business news from the catering and events industry

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Imagine walking into a meeting room and finding yourself transported into an artist's retreat—where purple sylvan paradises meet shimmering paillettes, where willow-inspired canopies create storytelling oases, and where every corner sparks curiosity and joy. This wasn't a fantasy, but the reality that Hello! Destination Management crafted for their Creative Summit, an intimate g...

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Chef Ankish Shetty on how an engineer’s mindset transformed his approach to high-volume culinary operations in New York City

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