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Site title: Venison Recipes, Whole Grain Baking, and Cast Iron Cooking - Cast Iron Skillet Cooking

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This summer peach galette with freshly ground flour is as delicious as it is beautiful! A crispy, flaky crust crust and juicy, peak-season peaches make the ultimate summer dessert. It’s rustic enough for a backyard cookout yet elegant enough for your next summer dinner party.

Peach season is here! It’s finally time for all of my favorite peach d...


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These skillet baked beans with bacon are smoky, sweet, and wonderfully easy to make! Loaded with bits of bacon and tender navy beans swimming in a flavorful, caramelized sauce, this is the perfect side dish for your next BBQ.

We are deep into barbecue season, and that means I’m making lots of baked beans and


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This garden herb focaccia with freshly ground flour is everything you want in homemade bread: light and airy, perfectly chewy, and made with 100% fresh milled whole grains.

This beginner-friendly recipe is easy to follow and bakes up beautifully every time. Topped with cherry tomatoes, rosemary, and sea salt, it’s absolutely delicious, too!

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Golden-brown chicken cutlets smothered in an herby, bright cherry tomato sauce is a mouthwatering meal for any night of the week. This cherry tomato & herb skillet chicken is a quick recipe that is bursting with flavor. Serve it with fresh focaccia for a simple yet elegant meal the whole family will be craving!

If you have ever found yoursel...


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This is the best pico recipe for taco night and beyond! Enjoy the bold flavors of Restaurant-Style Pico de Gallo with plenty of fresh lime juice, cilantro, onion, and peppers. It can be whipped up in less than 20 minutes and is sure to make any meal even tastier.

You may know we take Mexican food night very seriously in our house.

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