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Website title: Caroline's Cooking - Internationally inspired recipes for everyone to enjoy - mostly healthy, always tasty
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This salmon crudo is wonderfully simple raw dish with tender slices of salmon dressed with a light, vibrant citrusy dressing. It's quick and easy to prepare yet feels elegant enough for special occasions. I've long been a raw fish fan, and apparently the kids have fallen for it too. In fact one of them is […]
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Mexican green rice, arroz verde, is an easy and delicious way to add lots of fantastic flavor so that your side truly shines. This tasty, colorful rice is perfect in burritos, with enchiladas and more. While plain rice can be great to soak up the flavors of whatever you serve it with, it's also worth […]
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This beet persimmon salad is short on ingredients but full of flavor. From earthy beets to sweet, fragrant persimmon, all topped off with a delicious creamy goat cheese dressing. Colorful, tasty and great for lunch or as a side. I don't know about you, but I find myself craving some lighter, healthier foods to balance […]
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This coffee crème brûlée is a delicious mix of rich, creamy custard with a light coffee flavor, topped with a crisp sugar crust. It's easier to make than you might think and a great make ahead dessert. I've long been a fan of creamy desserts, and crème brûlée is of course one of the most […]
The post href="https://www.carolinescooking.com/coffee-creme-brulee/" targe...
Salmon gravlax has a flavor and texture similar to smoked salmon, but without the pricetag. With just a little planning and a handful of ingredients, it's easy to enjoy this cured salmon's delicate, lightly herbed flavor. I'm not sure if it's just my rose-tinted memory as a seafood fan, but it felt like we had […]
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