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Canadian Pizza Magazine's title: Canadian Pizza Magazine - The Voice Of The Canadian Independent Pizzeria
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Nearly half of restaurant and food-service operators expect their profitability to be worse in 2026, according to Restaurants Canada’s fourth-quarter report.
Low food-service sales projections for 2025 were offset by the temporary GST/HST holiday on restaurant meals, coupled with strong domestic travel, the organization said in a news release. However, it added, profit...
Music has become a key ingredient in creating the perfect restaurant vibe, with its importance to diners growing by six percentage points overall between 2019 and 2025, according to a new report by Technomic.
What was once a minor detail now plays a bigger role in where consumers choose to go.
Today’s diners expect more than just good food: they want an atmosphe...
Restaurants Canada’s RC Show 2026, which will run March 8-10 at The International Centre in Mississauga, Ont., will feature culinary competitions and a focus on insights from women leading within the restaurant and food-service industry.
This year’s theme, “Into the Beyond,” calls on the food-service and hospitality sector to rethink traditional models and prepare for ...
Pictou, N.S. – Sammy Haydar and other restaurant owners and operators in Pictou, N.S., and surrounding communities are feeling the slowdown in the industry.
“Pictou is usually quiet in the winter but what is making it worse is the snow every day,” says Haydar. “People have to get out and do the driveway so they don’t have time to get out and eat,” he says about recent ...
Elite Franchise has named Pizza Pizza its 2026 Elite Franchise Top 100 Canada.
The annual ranking recognizes brands that are performing at a high level and shaping the future of the sector.
In its second year, the awards program highlights franchisors that have demonstrated commercial strength, leadership, adaptability and a commitment to building sustaina...