Want to know the latest news and articles posted on Canadian Food Goddess?
Then subscribe to their feed now! You can receive their updates by email, via mobile or on your personal news page on this website.
See what they recently published below.
Website title: Canadian Food Goddess
Is this your feed? Claim it!
There’s nothing better than these classic butter tarts because they’re perfect in basically every way. And while I prefer to do most of my cooking from scratch, even I like to take a shortcut here and there — in this case with store-bought frozen pastry shells.
c...Classic butter tarts couldn’t possibly get any better… until you add bacon. Store-bought frozen pastry shells work great f...
Tart. Sweet. Spicy. The perfect Christmas treat.
This is such a simple dessert to make, and sometimes I whip it up just to add a few baking minutes into a busy day. There aren’t a lot of ingredients in the recipe either, and somehow that simplicity makes it taste even more delicious.
This dish can be served rustic-style right out of your cast iron skillet for ...
These muffins were born out of a recipe that went awry when I forgot to set the oven timer and accidentally baked my cranberries instead of drying them out. Never one to pass up an opportunity, I took my softened cranberries and married them wi...
I love all things coconut and these treats are at the the top of my list right next to Mum’s Ultimate Coconut Cake (recipe below).
Thanks to Food52’s suggestion of substituting shredded coconut out for unsweetened flakes, the resulting ...
