Camila Made

Mexican breakfast burrito is a handheld breakfast made with eggs, cheese, and savory fillings such as ham, chorizo, or bacon, wrapped in a large flour tortilla. It is commonly served with refried beans, avocado, or salsa. This Mexican breakfast burrito recipe uses a simple omelet with refried beans, ham, cheese, and homemade salsa ranchera, wrapped […]

Chipotle steak tacos are made with steak marinated in chipotle peppers in adobo, then cooked and served in tortillas. This Chipotle steak tacos recipe uses canned chipotle peppers for a quick marinade, so you get bold flavor without much prep. The steak cooks fast on the grill and is perfect for Cinco de Mayo or […]

Empadinha, also known as Empadinha de Frango, is a Brazilian savory pastry made with buttery shortcrust dough filled with creamy shredded chicken and baked in small molds until golden. This empadinha recipe uses a no-rest dough and a moist chicken filling cooked with reserved broth, cream, and cream cheese, creating a tender crust and a […]

Mango cucumber salsa is a fresh fruit-based salsa made with ripe mango, cucumber, jalapeño, red onion, lime juice, and cilantro, mixed raw without cooking. It is commonly served as a topping or side for tacos, grilled meats, or seafood, and is known for its sweet-and-spicy contrast. This homemade mango cucumber salsa recipe uses simple, fresh […]

Salsa Ranchera is a thick Mexican tomato salsa made with roasted tomatoes, onion, garlic, and chiles like jalapeño or serrano, blended until smooth or slightly chunky. It is commonly used as a cooking sauce for dishes like huevos rancheros or served as a table salsa. This Salsa Ranchera recipe uses roasted tomatoes and chiles blended […]