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It is honestly amazing to me when I review our top five best performing recipe blogs, which our team does every month, our Banana Pudding recipe is always — without fail — in the top five. Every month!

And since y’all seem to love my Mama’s recipe for her href="https://calliesbiscuits.com/blogs/hotlittlesuppers/mamas-sour-cream-banana...

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It’s time to start prepping for Thanksgiving in my house, and for me, it always begins the same way. There’s nothing quite like a pot of turkey stock simmering away on the stove to signal that the holidays are officially here. As it slowly cooks, the kitchen fills with a warm, savory aroma that feels like an invitation to settle in and savor the season.

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There’s something about creamy corn that instantly feels like home. It’s one of those flavors that shows up at every family gathering, quietly comforting and always the first thing I go back for. It also reminds me of one of my all-time favorite recipes in my cookbook, the Creamy Corn Waffles, which carry that same cozy Southern sweetness in every bite. Thinking abo...

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While prepping for the second annual Food + Wine Classic here in Charleston, I’ve been testing various recipes that reflect the flavors, beauty, and deep history of the Lowcountry. One idea that I tested was inspired by the Charleston classic, a benne seed wafer/cookie. This recipe has long-rooted ties to the Charleston area and was brought into the fold of our culi...

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During the holiday season, I’m usually juggling a dozen dishes at once, and by the time I get to dessert, I’m ready for something simple. Not everyone in my family is a pie fan (especially when it comes to pecan pie), so I thought, why not give it a little twist?

These Pecan Pie Biscuits have all the sweet, nutty flavor of the classic dessert,...

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