California Aquaculture Association

The California Aquaculture Association is proud to share a series of perspectives from intern, Briana (Bri) Le, a fourth-year Aquatic Biology major and Professional Writing minor at UC Santa Barbara. Follow along as Bri explores the vital role of aquaculture for both consumption and conservation in her series “Bri’s Outlook on Aquaculture”.

The California Aquaculture Association is proud to share a series of perspectives from intern, Briana (Bri) Le, a fourth-year Aquatic Biology major and Professional Writing minor at UC Santa Barbara. Follow along as Bri explores the vital role of aquaculture for both consumption and conservation in her series “Bri’s Outlook on Aquaculture”.

California aquaculture has a story worth telling, but CAA cannot tell it alone.

We need our members to help bring this industry into view.

If you are farming oysters, mussels, trout, catfish, sturgeon, algae, kelp, ornamental fish, or other aquatic species in California, your work matters. If you are supporting the industry through research, education, hatcherie...

Hosted by California Department of Fish and Wildlife, the Western Regional Panel on ANS will be held this September in Sacramento, CA. A draft agenda is now available to help with planning agency travel requests.

Draft Agenda: A draft agenda for the meeting has been attached. This agenda is still subject to change before September, and the most current draft wil...

Advocacy groups representing small-scale fishers are calling for transparency within the USDA’s newly formed Office of Seafood. The North American Marine Alliance (NAMA) and the National Family Farm Coalition (NFFC) expressed concerns that the office might prioritize large-scale corporate aquaculture over traditional, independent fishing communities. By drawing parallels to l...