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California Aquaculture Association

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California’s only native oyster species, the Olympia oyster (Ostrea lurida), is getting a second chance along the state’s coast – and aquaculture is playing an important role.

Once abundant throughout California’s coastal waters, Olympia oysters declined dramatically due to historic overharvesting, sedimentation, habitat changes and other pressures. Today, researchers ...


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The Canadian Aquaculture Industry Alliance (CAIA) has rebranded as Canadian Seafood Farmers, reflecting a strategic effort to position aquaculture more clearly within Canada’s broader agriculture and food-production sector.

The new name was approved unanimously by members at the organization’s September 29 annual general meeting. Canadian Seafood Farmers says the chang...


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U.S. Senators Adam Schiff (D-California) and Pete Ricketts (R-Nebraska) have introduced the Improving Species Recovery Act, bipartisan legislation intended to strengthen species recovery efforts while reducing regulatory uncertainty and administrative delays associated with the federal Endangered Species Act (ESA).

The proposed legislation would encourage voluntary con...


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Recent coverage from the San Francisco Chronicle highlights an ongoing Coastal Flood Advisory affecting low-lying shorelines across the San Francisco Bay Area, Marin County, and surrounding coastal regions. High astronomical tides, coupled ...


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The National Oceanic and Atmospheric Administration (NOAA) National Centers for Coastal Ocean Science (NCCOS) has officially released a funding announcement targeting coastal hazard mitigation, hazard preparedness, and natural infrastructure solutions.

Opportunity Overview

This grant competition seeks research teams – including regional end-users – to develop state-of-...


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