Cadry's Kitchen

Green beans turn into a crunchy, tangy snack with this dilly beans recipe. These delicious quick pickles are flavored with fresh dill, garlic, and mustard seeds. (No sugar needed!) Add these green bean refrigerator pickles to snack boards, serve them alongside sandwiches, or nosh on them right out of the jar. I’m a green bean...

Add some nostalgia to your veggie burger with this creamy vegan Big Mac sauce. This fast food copycat is lightly sweet and dotted with minced onion and pickles. It comes together in just 5 minutes. It’s the perfect sauce for barbecues and cookouts, or use it as a dipping sauce with fries. Like many folks,...

Make dinner easy with these Trader Joe’s vegan meals. Perfect for busy weeknights, these simple and satisfying dishes include potato tacos with Spanish rice, vegan orange chicken, beefless bulgogi stir-fry, and cashew ravioli with marinara. I cook almost every meal at home and love being in the kitchen. However, there are times I crave the...

Make your roasted broccoli pop by coating it in a spicy, garlicky chili crisp sauce. This easy vegan and gluten-free side dish is ready in about 20 minutes. Roasted broccoli is a pretty standard way to get in your veggies. But if you really want to take it from ordinary to extraordinary, toss your oven...