Please turn JavaScript on
Find more feeds
Busy in Brooklyn icon

Busy in Brooklyn

Click on the "Follow" button below and you'll get the latest news from Busy in Brooklyn via email, mobile or you can read them on your personal news page on this site.

You can unsubscribe anytime you want easily.

You can also choose the topics or keywords that you're interested in, so you receive only what you want.

Busy in Brooklyn title: Busy in Brooklyn – Modernizing traditional food, one dish at a time.

Is this your feed? Claim it!

Publisher:  Unclaimed!
Message frequency:  0.08 / day

Message History

Sheet Pan Roasted Fish & Gnocchi
I love me a sheet pan dinner, and this one has to be a favorite! When I learned that you can roast gnocchi in the oven instead of boiling it, it was LIFECHANGING. The dumplings take on a lovely chewy texture, and they caramelize around the edges for the most...

Read full story
Spring Potato Salad
Potato salad has always been a staple at summer gatherings, but this version feels a little more modern, a little fresher, and a lot lighter than the classic mayonnaise-heavy recipes many of us grew up with. Instead of boiling the potatoes, I roast them until they’re...

Read full story
Triple Lotus No-Bake Cheesecake
Shavuot is one of those holidays that feels deeply tied to family for me. Beyond the cheesecakes and dairy meals, I always find myself wanting to make dishes that feel personal — something that surprises my kids and feels connected to the things they love m...

Read full story
Warm Halloumi Salad
There are certain restaurant dishes that completely take over your ordering habits, and for me, warm halloumi salad is one of them. The second I see it on a menu at an Israeli restaurant, I’m ordering it. Over the years, I’ve had so many different versions — piled in...

Read full story
Muhammara Carpaccio
Muhammara, but make it dinner-party worthy. This deconstructed version takes everything I love about the classic Middle Eastern dip and stretches it out across a platter like a carpaccio: silky ribbons of roasted peppers, toasted walnuts, pomegranate molasses, herbs,...

Read full story