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British Food: A History

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Title: British Food: A History | British food in all its glory. This is also the sister-blog to my other project, Neil Cooks Grigson

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Welcome back to The British Food History Podcast. In this episode, I am speaking with Peter Ross. Peter was, until recently, the Principal Librarian at the City of London’s Guildhall Library. He is an historian of bot...


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Welcome back to the British Food History Podcast. In this episode of the podcast, I am speaking with fish and seafood cookery expert CJ Jackson, author of The Great British Seafood Revival, published by Merlin Unwin<...


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As I promised in the recent episode of The British Food History Podcast, Retro Foods with Briony May Williams, here is my post all about hasty pudding for my subscribers. Th...


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Welcome back to the British Food History Podcast. In today’s episode, I am speaking with Great British Bake Off alumnus Briony May Williams about retro foods. She’s on a mission to bring back some of the foods of the 21st century ...


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As promised in the last episode of The British Food History Podcast


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