Il Bistro’s origin story reads like the opening crawl of a seductive European art film. Founder Michael Garman fell for Italian and French cooking while drifting through Provence and along Italy’s western coast, returning to Brighton armed with a head full of sun-dr...

As the editor of Restaurants Brighton, I’ve had the luck to dine at Furna a few times, and I’m a big fan – of the consistently delicious food, the friendly team, and the surprisingly excellent playlist. But until recently, my other half had nev...

The recent opening of the new ‘public house’, The Crazy Goose, is going to cause some excitement among food lovers, coming as it does from the owners who have already brought

Paris Wine Bar has been a favourite among the Hove crowd since opening back in 2011, and it’s easy to see why. From their vast selection of well-priced wines to the tasty food options, cosy interiors and bright terrace,...

One of the many blessings of having the South Downs on our doorstep is the magical but short drive from Brighton – up over the top and down the other side into the Sussex countryside. It almost feels Narnia-esque to be lift...