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Chili Beef Sauce
1 Tbsp canola oil 500 g lean ground Canadian beef 1 yellow onion, finely minced 1 cup good-quality beef stock 1/4 cup tomato paste 2 Tbsp ketchup 2 Tbsp barbecue sauce 1 Tbsp yellow mustard 1 Tbsp honey 1 tsp Tabasco 1 tsp chili powder 1/2 tsp ground coriander 1/4 tsp ground cinnamon 1 pinch cayenne pepper Salt and pepper, to tasteMETHOD<...
This is a general recipe for making appetizer cups out of tater tots, fill them with what you want! I used the meat sauce from my roast beef and chili sauce hoagie!
48 frozen tater tots, thawed Celery salt, to seasonPreheat your oven to 400°F. Lightly grease a 12-slot muffin tin. Place 4 thawed tots into each well. Bake for 10 minutes, then remove from the oven. Usi...